Made with a gluten-free flour blend, this Nan Khatai is celiac-safe without compromising on the classic melt-in-mouth taste.
Gluten-Free Flour Blend (Rice Flour, Pearl Millet, Besan), Ghee, Sugar, Cardamom
Dairy (Ghee), Gram (Legume) — Gluten-Free
Store in an airtight container in a cool, dry place away from moisture and sunlight. Best paired with chai.
Heritage Gur Fried Thekua 200g + Heritage Gur Baked Thekua 400g
Traditional Nan Khatai 200g + Classic Fried Thekua 200g
Sugar-Free Nan Khatai 200g + Lite Delight Baked Thekua 400g
Classic Baked Thekua 400g + Heritage Gur Baked Thekua 400g + Traditional Nan Khatai 200g
Classic Fried Thekua 900g + Traditional Nan Khatai 400g
Lite Delight Fried Thekua 200g + Whole Wheat Nan Khatai 200g + Besan Nan Khatai 200g + Gluten-Free Nan Khatai 200g
Gluten-Free Fried Thekua 200g + Gluten-Free Baked Thekua 200g
Traditional Nan Khatai 200g + Whole Wheat Nan Khatai 200g + Besan Nan Khatai 200g
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